Trying to be ready for spring farming by mixing boiled soy beans to recycle soil, which my old friend organic farmer suggested. Will try to harvest as mush as possible for my daily life. 秋野菜の残りを収穫、春の窓際農園の準備を始める。土リサイクルの為に、茹で大豆を土に混ぜてみた。古い友人鹿児島の有機農場古澤さん、いつも色々教えてくれて有難う！今年も出来るだけの自給自足目指す。
Corn salad, daikon, beets from left.
How could this side hole be made? My usual enemy squirrel? こんな横穴なぜ出来る？ いつもの敵、りす？